Class Donations

Why We’re Asking Who For What
Each year we ask for donations of food, beverages or other items for our Spring Fair by class. We try to rotate which classes are asked so that the same parents aren’t responsible for supplying the Spring Fair every year.

By now you should have received an e-mail about these items from your class parent and we’ve included their e-mail addresses (where available) below in case you have any further questions.

 

This year the classes responsible for donating food items are:

 
Grade Primary Lacroix
Pastries, muffins, breads and loaves for French Café

Grade Primary Redding
Pastries, muffins, breads and loaves for French Café

Grade Primary / 1 Simpson
Cookies, squares, cupcakes for Bake Table

Grade Primary / 1 Tighe
Cookies, squares, cupcakes for Bake Table

Grade 1 Taylor
Single layer decorated cake for Cake Walk
contact: Dominika Wranik

Grade 1 Levesque
Single layer decorated cake for Cake Walk

Grade 2 Babineau
Bottled Water

Grade 2 Abi D’Aoud
Bottled Water

Grade 2 / 3 Gallivan
Bottled Water

Grade 2 / 3 MacAskill-Kehoe
Juice Boxes

Grade 3 Fennel
Juice Boxes

Grade 3 / 4 Miller
Juice Boxes

Grade 4 Beaton
Juice Boxes
contact: Jessica Evans or Melanie MacDermid

Grade 4 / 5 Chiasson
*UPDATED* now asking for HOT DOG BUNS

Grade 4 / 5 Stoilov-Dunphy
*UPDATED* now asking for HOT DOG BUNS

Grade 5 MacLean
*UPDATED* now asking for HAMBURGER BUNS

Grade 5 / 6 MacLeod
Hot dogs, preferably beef of chicken

Grade 5 / 6 Hagerman
Hot dogs, preferably beef of chicken

Grade 6 Jordan
Hot dogs, preferably beef or chicken
contact: Joan Irvine